What is you favourite cheese?

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What is you favoutire cheese?

Blue cheese (Stilton, Danish, Gorgonzola, Cambazola, Dolcelatte, St. Agur, Roquefort)
4
13%
Soft with rind (Brie, Epoisse, Camembert)
3
10%
Classic (Cheddar, Red Leicester, Double Gloucester)
16
52%
Crumbly (Caerphilly, Wensleydale, Lancashire, Cheshire)
1
3%
Knob cheese
3
10%
Soft (Roulé, Marscapone, Ricotta, Cottage Cheese, Philadelphia, Paneer, Mozzarella))
1
3%
Waxed (Edam, Mini Babybel, Monterey Jack, Gouda, Emmental, Gruyere, Jarlsberg)
2
6%
Goats or Sheeps (Feta, Manchego, Pecorino, Gjetost, Halloumi, Fromage Frais, Chevre, Chaumes, Chabichou)
1
3%
Airag
0
No votes
 
Total votes: 31

FatherJack
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What is you favourite cheese?

Post by FatherJack »

What cheese do you like eating? I like most of them, but would agree with the traditional belief that stilton and brie are the king and queen of :cheese:

The one I buy most often is Brie de Meaux.
Last edited by FatherJack on July 9th, 2006, 18:13, edited 2 times in total.
Roman Totale
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Post by Roman Totale »

For sandwiches etc, I like Red Leicester myself. But for 'posh' I do love a bit of mozarella (good with basil) or mascarpone (good on Jacob's crackers).
Dr. kitteny berk
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Post by Dr. kitteny berk »

I voted classic, i like something from pretty much every option, but classic works best for cheese on toast and mac and cheese, so won :)
FatherJack
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Post by FatherJack »

I don't know I forgot any, if far some mad reason anyone likes parmesan, call it a 'crumbly'. (proper) Parmensan's okay in recipies, but not really on its own.
Sticky Label
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Post by Sticky Label »

I can't decide between Brie/Camembert, Emmentaal or Mozzarella.
Dr. kitteny berk
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Post by Dr. kitteny berk »

FatherJack wrote:I don't know I forgot any, if far some mad reason anyone likes parmesan, call it a 'crumbly'. (proper) Parmensan's okay in recipies, but not really on its own.
i like a bit of it here and there, i'll eat lumps of it while i'm cooking.

it really should be classed under "socky"
webclam
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Post by webclam »

I like many cheeses, although from the list, Jarlsberg stands out as a good one.

Blue cheeses are wrong in my book; it's mouldy, chuck it out.
wyrd
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Post by wyrd »

if it's not red, or smoked, then it doesn't pass my lips :D
Sol
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Post by Sol »

Halloumi! Fried!

Mmmm..... :cheese:
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Post by Dog Pants »

wyrd wrote:if it's not red, or smoked, then it doesn't pass my lips :D
Pfffft, yeah I'll bet ;)

I voted classic 'cos you can't really beat cheddar as an all round cheese. I'd have liked to have voted goat's 'cos halloumi is fantastic grilled and it sounds all sophisticated. Likewise I'd have liked to have voted plastic cheese slices 'cos they're lovely on burgers, but they're not on there. I like all but the blue ones really though.
FatherJack
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Post by FatherJack »

wyrd wrote:smoked
Oh yes, I forgot that Bavarian smoked stuff with the brown plastic skin - I used to have that at junior school! Gone off it a bit now, 'tis a bit harsh - put it in 'waxed' for the sake of voting.
MORDETH LESTOK
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Post by MORDETH LESTOK »

Since I'm a silly American...I chose "[soft]-Mozzarella" for the love of PIZZA.
I would say...20 out of my 40 yrs I had atleast 1 slice of pizza each day.

Image
/afk ordering a pizza!
wyrd
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Post by wyrd »

smoked wensleydale is the greatest of all the smoked cheeses
webclam
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Post by webclam »

Soloman wrote:Halloumi! Fried!

Mmmm..... :cheese:

oh good lord yes!
cashy
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Post by cashy »

smoked austrian sausagey cheese
Last edited by cashy on July 9th, 2006, 19:54, edited 1 time in total.
deject
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Post by deject »

GOUDA MOTHERFUCKERS!
Sol
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Post by Sol »

webclam wrote:

oh good lord yes!
I heard jesus likes his cheese that way.

Also:

'You eat a whole wheel of cheese? Wow. I'm not going to even punish you, i'm impressed!'
pixie pie
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Post by pixie pie »

Oops! Just voted classic, as yeah, they rule.. But only just noticed "Knob Cheese" after it. Man, I missed out.. :(
eion
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Post by eion »

I like that cheese that comes with at least a half pound of beef underneath it and bacon on top of it and hash browns on top of that, in a bun.
TezzRexx
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Post by TezzRexx »

Soloman wrote:'You eat a whole wheel of cheese? Wow. I'm not going to even punish you, i'm impressed!'
"Oh Baxter, you're so wise. You're like a miniature Buddha, covered with hair."
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